I also wanted to try something different, so we ordered a small serving of Haggis. I had never eaten it before. It's a traditional Scottish dish that consists of Sheep's Pluck (heart, liver, lungs) minced with onion, oatmeal, suet, and spices simmered in the Sheep's stomach for 3 Hours. Uhhh...
I won't be trying that one again! I could only eat it for the gravy...
I won't be trying that one again! I could only eat it for the gravy...
No comments:
Post a Comment